Recipe Image

Croque Monsieur Mash

Creator: Chef Matt

Location:

Yield: 1

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Ingredients

  • (1) Main St Bistro® Steakhouse Yukon Gold Mashed Potatoes
  • 3 oz gruyere swiss cheese, grated
  • 2 oz smoked ham, diced
  • 3 oz peas
  • 1 tablespoon butter
  • 1 tablespoon warm water

Directions

  1. Place water and butter in bowl and heat in microwave for 1 minute. After heated in microwave, place peas in bowl to thaw.
  2. Warm potatoes per package instructions
  3. In mixing bowl, combine cheese, ham, and Main St Bistro Steak House Yukon Gold Mashed Potatoes
  4. Top with warmed peas

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