Recipe Image

Twice Baked Potato Casserole

Creator: Leigh Ann Chatagnier

Location:

Yield: 4-5

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Ingredients

  • (1) Main St Bistro® Garlic Roasted Mashed Potatoes
  • 6 sliced of cooked bacon
  • 1/2 cup of sliced green onions
  • 1 1/2 cup of shredded cheddar cheese
  • 1/4 cup of sour cream

Directions

  1. Preheat oven to 350 degrees.
  2. Heat Main St Bistro Garlic Roasted Mashed Potatoes according to package directions and then place into a mixing bowl.
  3. Fold in bacon, green onions, 1/2 cup cheddar cheese, and sour cream until well combined. (Reserve some bacon and green onions for topping the casserole)
  4. Place the potato mixture into a greased baking dish and bake for 20 minutes until cheese is melted and golden.
  5. Top with extra bacon and green onions and serve immediately.

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