Mashed Potato Chili Bowl

Ingredients

• 3 cups chili - store bought or homemade 
• 1 package Main St Bistro® Signature Mashed Potatoes 
• 1 cup shredded cheddar cheese 
• 1/2 cup pickled jalapenos 
• 1/2 cup sour cream 
• 1/4 cup sliced scallions 

Directions

1. Bring the chili to a simmer in a sauce pot - leftover chili works nicely.
2. Heat the Main St Bistro mashed potatoes per package directions in the microwave.
3. Divide the potatoes among 3 plates. Use a spoon and spatula to form the bowl with the potatoes. 
4. Split the chili between the potato bowls.
5. Garnish with cheese, jalapenos, sour cream, and scallions. Serve and enjoy!