Thanksgiving Pizza

Thanksgiving Pizza

Thanksgiving Pizza

Yield: 5
Prep Time: 10 minutes
Cook Time: 17 minutes
Total Time: 27 minutes

The perfect recipe for Thanksgiving leftovers

Instructions

  • 2 Main St Bistro Homestyle Stuffing
  • 2 Main St Bistro Yukon Gold Mashed Potatoes
  • 16oz Shredded Mozzarella Cheese
  • 8oz Shredded Cheddar Cheese
  • 16oz Turkey Sausage (uncooked)
  • 1 Reser's Cranberry Sauce
  • 1 Reser's Savory Gravy
  • 1/4 lbs. butter
  • Notes

    1. Pre-heat oven to 400*F
    2. Lube a ½ sheet pan (13”x18”) with the butter
    3. Spread stuffing evenly onto pan and bake until dry. Be careful not to burn
    4. Remove stuffing from oven and let cool.
    5. Once stuffing is cool, spread mashed potatoes evenly on top of stuffing. Then sprinkle cheese, broken up sausage and dollops of cranberry sauce on top of mashed potatoes.
    6. Place pizza back into oven and bake until cheese is golden brown and turkey sausage is cooked
    7. While pizza is cooking, heat gravy.
    8. When pizza is done, remove from oven, with a knife or pizza cutter, cut desired sizes or 8 pieces and drizzle gravy on top. Enjoy!

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