Mashed Potato Ramen

Instructions

1. Cook noodles for 1 minute less than package instructions. Drain and set aside. 
2. Heat saucepan to medium high heat;  add butter and stir until melted.
3. Once melted, add milk and just half of the ramen seasoning packet. Mix until smooth. 
4. Open the mashed potatoes and give them a good stir. 
5. Then add 1 cup of mashed potatoes into the pan, and heat until warmed through. 
6. Stir into noodles and mix well. 
7. Top with chopped chives, black pepper, shredded cheese, and chili oil (optional).