Name: Potato Cheese Puffs
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Yield: 10
Ingredients: (1) Main St Bistro® Signature Mashed Potatoes; 2 2/3 cup Cheddar Cheese; ¼ cup Parmesan Cheese; ¼ cup chopped Green Onions; 3 Eggs; 1 2/3 Cups All Purpose Flour; 3/4 teaspoons Baking Soda; 2 teaspoons Baking Powder; ¼ teaspoon Sea Salt; ¼ teaspoon Black Pepper

Ingredients

(1) Main St Bistro® Signature Mashed Potatoes

2 2/3 cup Cheddar Cheese

¼ cup Parmesan Cheese

¼ cup chopped Green Onions

3 Eggs

1 2/3 Cups All Purpose Flour

3/4 teaspoons Baking Soda

2 teaspoons Baking Powder

¼ teaspoon Sea Salt

¼ teaspoon Black Pepper

Instructions

Preheat oven to 425°

Heat Main St Bistro® Signature Mashed Potatoes per package instructions

Combine grated cheddar cheese, parmesan cheese, green onions, eggs, flour, baking soda, baking powder, sea salt, black pepper and Main St Bistro® Signature Mashed Potatoes in mixing bowl

Once mixed together, roll mixture into one inch spherical balls

Place on parchment paper lined baking sheet and bake at 425° for 22 minutes

Place on cooling rack

Serve

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Potato Cheese Puffs

Ingredients

Instructions

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