Skip to Recipe

Twice Baked Potato Casserole

Twice Baked Potato Casserole

Twice Baked Potato Casserole

Yield: 4-5
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Easy and delicious twice baked potatoes

Ingredients

Instructions

  1. Preheat oven to 350 degrees.
  2. Heat Main St Bistro Garlic Roasted Mashed Potatoes according to package directions and then place into a mixing bowl.
  3. Fold in bacon, green onions, 1/2 cup cheddar cheese, and sour cream until well combined. (Reserve some bacon and green onions for topping the casserole)
  4. Place the potato mixture into a greased baking dish and bake for 20 minutes until cheese is melted and golden.
  5. Top with extra bacon and green onions and serve immediately.

Notes

By Leigh Ann Chatagnier

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Subscribe

Sign up for coupons, news, and cooking & pairing tips.

* indicates required